Vegan Peanut Butter And Chocolate Pudding
This is my cheat dessert, a very delightful Vegan Peanut Butter and Chocolate Pudding. The secret ingredient for this creamy and luscious dessert is ripe organic Cavendish bananas. The sweet banana are sliced and frozen for about two hours. Then just whizz-it up with creamy peanut butter and cocoa powder. That’s all to it, you can even freeze the pudding for an hour and enjoy it like ice-cream. Yum!
Click here for the recipe...
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